Monday, September 5, 2011

The Vegan Zombie

Have you heard of these guys?? Oh man, if you haven't checked them out yet, DO IT. So far Justin and I have tried out 2 Vegan Zombie recipes and they have been delicious. Plus, how much fun is it to pull your laptop into the kitchen and cook to a video? It's fun. Trust me. Last night we tried their Vegan Fettuccine Alfredo - here's the video:

We omitted capers (didn't have any) and added some broccoli and a little more white wine and it came out great. If you're expecting a cheesey taste - don't. You could add in some nutritional yeast if that's what you're looking for but I don't really think it's necessary. It's a flavorful sauce that's thick and creamy; come on guys, you don't need cheese!

We've also tried out their black bean burgers which have got to be the best ones we've ever made. They held together really well (and we didn't need egg - yay!) and were SO flavorful. Plus, as usual, the video was hilarious and fun to watch while we were cooking them up. Here's some shots, courtesy of Justin:

Burger Veggies

Frying up the burgers

Zombie Burger Sammich :) 

On top of it all, I love their concept that those who eat meat must be zombies - I mean, it's sort of a no-brainer. People who eat meat eat flesh of other living beings...zombies eat the flesh of other living beings. Beware of zombies! 

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